Geisha Coffee from Costa Rica

Why is Considered a Specialty Coffee?

At Honey Land, we proudly offer Geisha Coffee, one of the most sought-after coffee varieties in the world, grown in the high-altitude regions of Costa Rica. Known for its delicate floral notes, vibrant acidity, and silky body, Geisha Coffee from Costa Rica offers a luxurious experience that reflects the country’s unique volcanic soils and ideal climate. Our Geisha beans are carefully handpicked and processed to ensure every cup delivers the exceptional quality that Honey Land is known for, offering coffee enthusiasts a true taste of Costa Rican excellence.

  • 01

    High Elevation Growth

    Costa Rica’s high-altitude regions, like Tarrazu, provide the perfect conditions for Geisha Coffee, enhancing its floral and citrus flavors.
  • 02

    Meticulous Cultivation

    Costa Rican farmers use precise methods, from hand-picking ripe cherries to careful drying, ensuring top-quality Geisha Coffee.
  • 03

    Aromatic Complexity

    Costa Rica’s volcanic soil gives Geisha Coffee rich floral aromas, with citrus and tropical hints like mango and pineapple.
GEISHA COFFEE
  • 04

    Balanced Flavor

    Geisha Coffee from Costa Rica balances sweetness and acidity, offering a smooth cup with subtle tropical fruit flavors.
  • 05

    Lasting Impression

    The floral and citrus notes of Geisha Coffee leave a lasting impression, making it a memorable specialty coffee.
  • 06

    Exceptional Quality

    Costa Rican Geisha Coffee, grown in fertile volcanic soil, stands out for its aromatic, floral qualities and exceptional taste.

Geisha Coffee

The Most Exclusive Variety from Honey Land in Costa Rica

When discussing premium coffee, few names resonate as strongly as Geisha Coffee from Honey Land, a company located in Santa Maria de Dota, Costa Rica. Known for its exceptional quality, floral aroma, and complex flavor profile, the Geisha Coffee cultivated by Honey Land has become a symbol of luxury in the coffee world. The region’s rich volcanic soil and the precise farming techniques of the company allow this variety to thrive in perfect conditions, producing a coffee that stands out in both national and international markets.

  • Premium Geisha Coffee

    Premium Geisha Coffee

    Honey Land in Santa María de Dota produces high-quality Geisha Coffee, known for its floral aroma and citrus flavors.
  • Coffee from Honey Land

    Coffee from Honey Land

    Honey Land’s Geisha Coffee is considered a luxury. Hand-picked with floral notes, it is highly sought after in Europe, Japan, and Korea.
  • Unique Geisha Cultivation

    Unique Geisha Cultivation

    The climate and volcanic soil of Santa Maria de Dota give Honey Land’s Geisha Coffee its floral and citrus flavors, making it one of Costa Rica's finest.
  •  Global Geisha Export

    Global Geisha Export

    Honey Land ships its Geisha Coffee locally via Correos de Costa Rica and internationally through DHL to Europe, Japan, and Korea.
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ARABICA COFFEE COSTA RICA
ARABICA COFFEE COSTA RICA
ARABICA COFFEE COSTA RICA
ARABICA COFFEE COSTA RICA
ARABICA COFFEE COSTA RICA

GEISHA COFFEE

The Origins of Geisha Coffee: From Ethiopia to Costa Rica

GEISHA COFFEE

While Geisha Coffee originated in the Ethiopian highlands, it wasn’t until its cultivation in Costa Rica that its potential truly blossomed. The country’s volcanic soil and high-altitude regions allow the coffee to develop the floral and citrus notes that it is famous for. In Costa Rica, farmers have mastered the delicate process of cultivating Geisha Coffee, turning it into one of the most highly regarded coffees in the world.

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